Frantoio Bonamini

Driven by a deep-rooted love for the product and their territory Giancarlo and Sabrina

Bonamini skilfully run the historic Frantoio, which has almost 60 years of challenges

and which today reaches a production of 270,000 bottles per year distributed in Italy

and abroad following the most popular sales channels, from telemarketing point of sale,

from  the ho.re.ca. channel to the large-scale retail trade, providing quality and service

with genuine and controlled service with genuine and controlled products.

The production of D.O.P. extra virgin olive oils, organic and the exclusive Santa

Giustina and San Felice, as well as related products such as aromatised, pickled oils and

the line dedicated to cosmetics find among the hills overlooking the valleys of the Val

valleys of the Val d'Illasi one of the most important olive oil production districts in Italy.

oil production.

A young and dynamic company with a strong sense of experimentation and continuous

research, a path that smells of antiquity and maintains a respectful link with the

traditions and the local environment. Philosophy that has made this brand one of the most

recognised and most recognised and awarded in the oil market in the world and which

continues to be the  strength of this family.